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Apple Pie Bars

Apple Pie Bars

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Indulge in the warm, comforting flavors of homemade Apple Pie Bars, a delightful dessert that’s perfect for any occasion. With a buttery, flaky crust and a sweet filling of spiced apples, these bars are not only easy to prepare but also fill your home with an inviting aroma that will have everyone gathering around the kitchen. Ideal for family gatherings or cozy nights in, this recipe allows for variations to suit your taste preferences, making it a versatile addition to your dessert repertoire. Serve them warm or at room temperature, and watch as they quickly become a favorite among friends and family!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup unsalted butter (cold, cubed)
  • 1 large egg
  • 4 cups apples (peeled and sliced)
  • 2 tsp cinnamon
  • 1 tbsp lemon juice

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix flour, sugar, baking powder, and salt. Cut in cold butter until crumbly; stir in egg until combined. Press two-thirds into a greased 9×13-inch baking dish.
  3. Toss apple slices with lemon juice, sugar, and cinnamon; spread over the crust.
  4. Sprinkle remaining crumb mixture on top of apples.
  5. Bake for 30-35 minutes until golden brown.
  6. Allow to cool before cutting into squares.

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