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Apple Pie Oatmeal Bars

Apple Pie Oatmeal Bars

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Looking for a delightful treat that combines the comforting flavors of apple pie with wholesome oats? These Apple Pie Oatmeal Bars are your answer! Packed with tender apples and a hint of cinnamon, these bars offer a chewy texture and can be enjoyed at breakfast, snack time, or dessert. They are easy to make, perfect for meal prep, and are sure to please everyone in the family. With wholesome ingredients and flexibility in flavor variations, these bars are not just delicious but also a healthier option compared to traditional desserts. Whip up a batch today and savor every bite!

Ingredients

Scale
  • 2 cups apples (cored, peeled, and chopped)
  • 2 tablespoons unsalted butter
  • 1/4 cup light brown sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 tablespoons water
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups rolled oats
  • 1 cup brown sugar (firmly packed)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 14 tablespoons unsalted butter (cut into pieces)

Instructions

  1. Prepare the Apple Filling: Melt unsalted butter in a saucepan over medium heat. Add chopped apples, brown sugar, flour, cinnamon, water, and salt. Stir gently until apples soften slightly.
  2. Make the Oatmeal Base: In a large bowl, combine flour, oats, brown sugar, baking powder, and salt. Add cold butter pieces and mix until crumbly.
  3. Assemble the Bars: Preheat your oven to 350°F (175°C). Spread half of the oatmeal mixture in a greased baking dish. Layer with apple filling and top with remaining oatmeal mixture; press down gently.
  4. Bake: Place in the oven for about 50 minutes or until golden brown. Let cool before cutting into squares.

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