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BBQ Chicken Flatbread

BBQ Chicken Flatbread

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BBQ Chicken Flatbread is a quick, delicious meal that combines tender chicken, gooey cheese, and a rich barbecue sauce on a crispy flatbread base. Perfect for busy weeknights or casual gatherings, this dish can be customized with your favorite toppings to suit any palate. In under 20 minutes, you can whip up this comforting treat that appeals to both kids and adults alike. Whether enjoyed as an appetizer or a main course, it’s sure to leave everyone asking for more!

Ingredients

Scale
  • 2 store-bought flatbread crusts (or naan bread)
  • 1 cup cooked chicken (chopped)
  • 1 ½ cups BBQ sauce
  • ½ cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ¼ cup thinly sliced red onion
  • Cilantro for garnish (optional)
  • Red pepper flakes for heat (optional)
  • Grated parmesan cheese (optional)
  • 1 tablespoon butter (melted)
  • ¼ teaspoon garlic powder
  • ½ teaspoon grated parmesan cheese

Instructions

  1. Preheat your oven to 425°F.
  2. In a bowl, mix the chopped chicken with BBQ sauce until well coated.
  3. Brush the edges of each flatbread with a mixture of melted butter, garlic powder, and parmesan.
  4. Spread about ¼ cup of BBQ sauce on each flatbread, then layer mozzarella and cheddar cheese over the sauce.
  5. Evenly distribute the BBQ chicken and red onions on top.
  6. Bake for 8-10 minutes until golden brown and crispy.
  7. Let cool slightly before slicing and garnishing with cilantro and optional toppings.

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