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Cheddar Cauliflower Tots

Cheddar Cauliflower Tots

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Delight in the irresistible flavors of Cheddar Cauliflower Tots—an easy, healthy snack that the whole family will love! These golden, crispy bites are a fantastic twist on traditional tater tots, packed with nutritious riced cauliflower and melty cheese. Perfect for dipping and sharing, they make an ideal appetizer for gatherings or a quick treat during busy weeknights. With just a handful of ingredients and simple steps, you can whip up these cheesy delights in under an hour. Enjoy every crunchy bite while keeping your snacking guilt-free!

Ingredients

Scale
  • 4 cups riced cauliflower
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 3 cloves minced garlic
  • 0.5 tablespoon Italian seasoning
  • 4 large eggs
  • 0.5 teaspoon salt
  • 0.25 teaspoon pepper

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Rice the cauliflower by processing it into small pieces resembling rice.
  3. Microwave the riced cauliflower in a covered dish for about 10 minutes until tender; let cool slightly.
  4. In a large bowl, mix the cooled cauliflower with cheddar, mozzarella, garlic, Italian seasoning, eggs, salt, and pepper until well combined.
  5. Shape the mixture into small tots and arrange them on a parchment-lined baking sheet.
  6. Bake for approximately 30 minutes or until golden brown; broil for an additional minute for extra crispiness if desired.
  7. Serve warm with your choice of dipping sauces.

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