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Cheesy Hamburger Rice Casserole

Cheesy Hamburger Rice Casserole

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Cheesy Hamburger Rice Casserole is the ultimate comfort food that brings warmth and satisfaction to any dinner table. This dish combines hearty ground beef with creamy soup, diced tomatoes, and a generous layer of melty mozzarella cheese—all baked to perfection. With only five simple ingredients, it’s perfect for busy weeknights or family gatherings when you need a quick and easy meal. Each bite offers a delightful blend of flavors that both kids and adults will love. Plus, this casserole is highly adaptable—feel free to swap in turkey, add vegetables, or experiment with different cheeses to make it your own. Get ready for a cozy evening filled with deliciousness!

Ingredients

Scale
  • 1 pound ground beef
  • 1 (10.75 ounce) can cream of mushroom soup
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 0.5 cup long grain white rice
  • 0.75 cup shredded mozzarella cheese
  • Salt and pepper to taste

Instructions

  1. Brown the ground beef in a skillet over medium-high heat until fully cooked; drain excess fat.
  2. Stir in the cream of mushroom soup, diced tomatoes (with juice), and uncooked rice. Cover and simmer on low heat for about 15 minutes until rice is tender.
  3. Preheat the broiler, transfer the mixture to a casserole dish, top with mozzarella cheese, and broil until golden brown.
  4. Season with salt and pepper before serving.

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