Chocolate Tiramisu Cupcakes
Indulge in the delightful fusion of flavors with these Chocolate Tiramisu Cupcakes. Combining the rich, creamy textures of traditional tiramisu with the fun of individual cupcakes, this recipe is perfect for any occasion. Each cupcake features a moist chocolate base filled with a luscious mascarpone and coffee filling, all dusted with cocoa for an elegant finish. Quick to prepare and easy to customize, these treats are sure to impress family and friends alike. Whether it’s a cozy gathering or a festive celebration, these cupcakes will be the highlight of your dessert table!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 3/4 cup granulated sugar
- 2 large eggs
- 1/2 cup whole milk
- 1/4 cup vegetable oil
- 8 oz mascarpone cheese
- 1/4 cup strong coffee or espresso
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, cocoa powder, baking powder, and sugar.
- In another bowl, combine eggs, milk, and vegetable oil until smooth. Gently mix with dry ingredients until just combined.
- Fill cupcake liners two-thirds full with batter and bake for 18-20 minutes or until a toothpick comes out clean.
- Let cupcakes cool completely. Whip together mascarpone cheese and coffee until creamy, then fill each cupcake.
- Dust with cocoa powder before serving.
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg
Find it online: https://simplyhomecooking.com/chocolate-tiramisu-cupcakes/