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Cottage Cheese Pizza

Cottage Cheese Pizza

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Cottage Cheese Pizza is a delightful and nutritious spin on traditional pizza that the whole family will love. Combining creamy cottage cheese with fresh vegetables, this easy recipe delivers a satisfying meal perfect for busy weeknights or casual gatherings. With its quick preparation and customizable toppings, you can whip up this healthy dish in just 30 minutes! Whether you’re looking for a wholesome dinner or a fun cooking activity with the kids, this pizza checks all the boxes. The blend of protein-rich cottage cheese and colorful veggies ensures every bite is packed with flavor and nutrition. Enjoy crafting your Cottage Cheese Pizza masterpiece with family and friends!

Ingredients

Scale
  • 1 pre-made pizza dough
  • 1 cup cottage cheese (low-fat or full-fat)
  • 1 ½ cups shredded mozzarella cheese
  • 1 cup fresh vegetables (bell peppers, onions, or spinach)
  • 2 tsp Italian seasoning
  • 2 tbsp olive oil

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Roll out the pre-made pizza dough on a floured surface and transfer it to a greased baking sheet.
  3. Spread the cottage cheese evenly over the dough.
  4. Sprinkle shredded mozzarella cheese on top, then add your choice of fresh vegetables.
  5. Drizzle the olive oil over the pizza and season with Italian seasoning.
  6. Bake for about 15-20 minutes until the crust turns golden brown and the cheese is bubbling.

Nutrition