Cowboy Butter Steak Bites
Cowboy Butter Steak Bites are the ultimate quick and tasty dish that will impress your friends and family. With just a few simple ingredients, these tender steak morsels are infused with rich cowboy butter, taking their flavor to an extraordinary level. Perfect for busy weeknights or special gatherings, these savory bites make an ideal appetizer or main course. Pair them with a fresh salad or roasted vegetables for a complete meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4
- Category: Appetizer/Main Course
- Method: Searing
- Cuisine: American
Ingredients
Scale
- 1 tablespoon extra virgin olive oil
- 1 pound steak, cut into 1-inch pieces (top sirloin or ribeye recommended)
- 1 recipe cowboy butter (see preparation steps)
Instructions
- Heat a skillet over medium-high heat and add the olive oil. Once hot, add the steak bites in a single layer.
- Sear the steak for about 1 ½ to 2 minutes without moving to develop a crust. Flip and cook for another 1 to 2 minutes until desired doneness.
- Reduce heat to medium and add half of the cowboy butter to the pan, tossing until evenly coated. Cook for an additional minute.
- Melt the remaining cowboy butter in the microwave for serving. Serve warm alongside your favorite dips.
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 290
- Sugar: 0g
- Sodium: 60mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg
Find it online: https://simplyhomecooking.com/cowboy-butter-steak-bites/