Crack Chicken Tenders
Experience the irresistible allure of Crack Chicken Tenders, a dish that effortlessly combines creamy, cheesy goodness with tender chicken strips. This recipe is perfect for busy weeknights or casual gatherings, promising a crowd-pleasing treat that everyone will love. With just a handful of simple ingredients and minimal prep time, you can enjoy these flavorful tenders that are ideal for meal prep or as a delicious snack. Each bite bursts with savory ranch seasoning and melted cheddar, making it a guaranteed favorite at your table.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1.5 lbs chicken tenders
- 6 oz cream cheese, softened
- 1 packet (1 oz) ranch seasoning mix
- 1 tsp garlic powder
- ½ tsp onion powder
- 1 cup shredded cheddar cheese, divided
- 1 tbsp olive oil or cooking spray
- Optional: 2 tbsp chopped green onions
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix cream cheese, ranch seasoning, garlic powder, onion powder, and half of the cheddar cheese until well combined.
- Arrange chicken tenders on the baking sheet and lightly coat with olive oil or cooking spray.
- Spoon the cream cheese mixture over each tender for even coverage.
- Top with the remaining cheddar cheese and optional bacon bits if desired.
- Bake for 20-25 minutes, or until the internal temperature reaches 165°F (74°C) and the tops are golden brown.
- Garnish with chopped green onions before serving.
Nutrition
- Serving Size: 1 tender
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 70mg
Find it online: https://simplyhomecooking.com/crack-chicken-tenders/