Cranberry Feta Pinwheels with Cream Cheese
Looking for a delicious, crowd-pleasing appetizer? Try these Cranberry Feta Pinwheels with Cream Cheese! These vibrant bites combine creamy, tangy, and sweet flavors that are perfect for any occasion—from family gatherings to game day snacks. With just 20 minutes of prep time, you can whip up a delightful treat that’s not only quick to make but also easy to customize. Filled with a luscious blend of cream cheese, crumbled feta, and sweet dried cranberries, these pinwheels are both visually appealing and bursting with flavor. Plus, they chill beautifully in the fridge, making them an ideal make-ahead option for parties or picnics. Serve them alongside your favorite dips and watch them disappear!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 pinwheels (serves about 8) 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese
- 1 cup crumbled feta cheese
- 1 cup dried cranberries
- 1/4 cup fresh parsley
- 1/4 cup walnuts
- 4 large flour tortillas
Instructions
- In a mixing bowl, combine softened cream cheese and crumbled feta until smooth.
- Fold in dried cranberries, chopped parsley, and walnuts until well mixed.
- Spread the mixture evenly over each tortilla.
- Roll the tortillas tightly from one edge to the other.
- Wrap in plastic wrap and chill in the fridge for 30 minutes.
- Slice into bite-sized pieces and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg