Crispy Chicken Bacon Wrap: A Deliciously Easy Recipe to Try Today
If you’re in search of a dish that delivers crispy, savory goodness with minimal effort, look no further than these Crispy Chicken Bacon Wraps. Perfect for busy weeknight dinners or as a show-stopping appetizer at gatherings, these wraps are filled with creamy cheddar and cream cheese for a delightful flavor experience. Each bite is wrapped in crispy bacon that brings a satisfying crunch to the table. Once you’ve tried this easy recipe, it’s guaranteed to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 slices of turkey bacon
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh parsley, chopped for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Pound chicken breasts to an even thickness of about 1/2 inch.
- Mix garlic powder, onion powder, smoked paprika, salt, and pepper; rub over the chicken.
- Combine cream cheese and cheddar cheese in a bowl until smooth.
- Spread cheese mixture on each chicken breast, wrap with turkey bacon, securing if needed.
- Heat olive oil in an oven-safe skillet over medium-high heat; sear wraps for 3-4 minutes on each side until golden brown.
- Transfer skillet to the oven and bake for 20-25 minutes until the internal temperature reaches 165°F (75°C).
- Let wraps rest for 5 minutes before slicing and serving.
Nutrition
- Serving Size: 1 wrap (120g)
- Calories: 360
- Sugar: 1g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 95mg