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Delicious Keto Philly Cheesesteak Roll Ups

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If you’re on the hunt for a delightful meal that is both satisfying and simple to make, look no further! These Delicious Keto Philly Cheesesteak Roll Ups combine tender beef, gooey cheese, and colorful veggies wrapped in low-carb tortillas. Perfect for busy weeknights or family gatherings, this recipe offers a comforting cheesesteak experience without the carbs. With just 30 minutes from prep to plate, these flavorful roll-ups are sure to become a favorite in your household. Enjoy them fresh off the skillet or prepare them ahead of time for an easy meal option that everyone will love!

Ingredients

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  • 1 lb thinly sliced ribeye or sirloin beef
  • 8 oz provolone cheese, sliced
  • 1 cup mixed bell peppers, chopped
  • 1 medium sweet onion, chopped
  • 2 tbsp extra virgin olive oil
  • 4 low-carb tortillas

Instructions

  1. Prep your ingredients by slicing the beef and chopping the vegetables.
  2. In a skillet over medium heat, add olive oil and sauté onions and bell peppers until softened (5-7 minutes).
  3. Increase heat to medium-high and add beef; season with salt and pepper. Cook until browned (3-5 minutes).
  4. Reduce heat to low; place provolone over the beef mixture and let it melt.
  5. Assemble by spooning the mixture onto tortillas and rolling tightly.
  6. Return roll-ups to the skillet seam-side down and cook until golden brown on all sides (3-4 minutes).

Nutrition

Find it online: https://simplyhomecooking.com/delicious-keto-philly-cheesesteak-roll-ups/