Delightfully Tangy Lemon Brownie Bars
If you’re in search of a delightful dessert that captures the essence of sunshine, look no further than the Delightfully Tangy Lemon Brownie Bars Recipe. These bars harmoniously blend sweet and tangy flavors, delivering a fudgy texture complemented by refreshing lemon notes. Perfect for any occasion—from family gatherings to cozy nights at home—these bars are a beloved favorite in many households. With their easy preparation, you can whip them up quickly whenever a craving strikes. Trust me, once you taste these lemon brownie bars, they will win a special place in your heart.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup granulated sugar
- Zest of 2 lemons
- 1/2 cup unsalted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon lemon extract
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking powder
- 1 tablespoon lemon juice
- 1/2 cup powdered sugar
Instructions
- Preheat your oven to 350°F and line an 8×8-inch baking pan with parchment paper.
- In a microwave-safe bowl, combine granulated sugar and lemon zest; rub together to release oils. Add melted butter and mix well.
- Incorporate eggs, vanilla extract, and lemon extract into the mixture until glossy.
- Gently fold in flour, salt, and baking powder until just combined to maintain fudginess.
- Pour batter into the prepared pan and bake for 20 to 25 minutes until edges are set.
- Allow brownies to cool before preparing the glaze with lemon juice, powdered sugar, and vanilla extract.
- Once cooled, glaze the brownies evenly and slice into squares.
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 40mg