Easy Ground Beef Recipe
If you’re in search of a quick and satisfying dinner option that delights everyone at the table, this easy ground beef recipe is the answer! With its combination of seasoned lean ground beef, colorful vegetables, and a rich tomato sauce, this dish is perfect for busy weeknights or casual gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 1 cup bell peppers, chopped (mixed colors)
- 1 cup canned tomato sauce
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Prepare your ingredients by chopping onions and bell peppers and mincing garlic.
- In a large skillet over medium heat, brown the ground beef for about 5-7 minutes until fully cooked.
- Add chopped onions and bell peppers to the skillet; sauté for another 5 minutes until softened.
- Stir in minced garlic, cumin, chili powder, paprika, salt, and pepper; cook for an additional minute until fragrant.
- Pour in the tomato sauce and stir well. Let simmer on low heat for 10-15 minutes to meld flavors.
- Serve warm with your choice of toppings like fresh herbs or cheese.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 80mg
Find it online: https://simplyhomecooking.com/easy-ground-beef-recipes/