Easy Sheet Pan BBQ Chicken Nachos
If you’re searching for a delightful and easy-to-make dish that’s perfect for sharing, look no further than Easy Sheet Pan BBQ Chicken Nachos. This crowd-pleasing recipe combines crispy tortilla chips with tender BBQ chicken, gooey cheese, and zesty toppings. Ideal for game nights, family gatherings, or cozy evenings at home, these nachos come together in just 20 minutes! Customize your toppings to fit your taste preferences, making them as spicy or as mild as you like. With layers of flavor and a satisfying crunch, this dish will quickly become a favorite in your kitchen!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 8
- Category: Appetizer
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 3 cups cooked shredded chicken
- 3 cups BBQ sauce
- 1 large bag tortilla chips
- 2 cups shredded Monterey Jack or cheddar cheese
- 1/3 cup chopped red onion
- 1/2 cup mild pickled jalapenos
- 1/2 cup queso blanco
- 1/4 cup chopped cilantro (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the cooked chicken with BBQ sauce until evenly coated.
- On a lined baking sheet, layer half of the tortilla chips, followed by half of the chicken mixture and half of the cheese. Repeat the layers.
- Top with chopped red onion and jalapenos.
- Bake for 11-13 minutes until the cheese is melted.
- Drizzle with queso blanco and additional BBQ sauce; bake for another 3-4 minutes.
- Garnish with cilantro if desired and serve immediately.
Nutrition
- Serving Size: 1/8 of the recipe (approx. 170g)
- Calories: 420
- Sugar: 12g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 75mg
Find it online: https://simplyhomecooking.com/easy-sheet-pan-bbq-chicken-nachos/