Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) are a delightful twist on the classic comfort food, bringing rich flavors and cheesy goodness to your dinner table in just 30 minutes. This recipe combines savory ground beef with sautéed onions, bell peppers, and mushrooms, all enveloped in warm brioche buns and melted provolone cheese. Perfect for busy weeknights or family gatherings, these sloppy joes are sure to impress both kids and adults alike. Customize them with your favorite toppings for a unique culinary experience that captures the essence of Philadelphia without the fuss.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 450g lean ground beef
- 30g butter
- 1 small yellow onion, diced
- 1 small green bell pepper, diced
- 230g brown mushrooms, minced
- 30g ketchup
- 240ml beef broth
- 225g provolone cheese, chopped or shredded
- 6 brioche hamburger buns (buttered and toasted)
Instructions
- In a medium-high heat pan, brown the ground beef without stirring for about one minute. Break it up after browning.
- In the same pan, melt butter and sauté onions, bell peppers, and mushrooms until browned.
- Mix together beef broth, cornstarch, ketchup, Worcestershire sauce, salt, and pepper in a bowl; pour into the pan with vegetables and simmer for 3–5 minutes until thickened.
- Return browned beef to the pan; mix well.
- Turn off heat and stir in provolone cheese until melted.
- Butter and toast brioche buns in another pan until golden brown.
- Fill each bun generously with the cheesy beef mixture; serve warm.
Nutrition
- Serving Size: 1 sandwich
- Calories: 480
- Sugar: 6g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 80mg