Healthy Cottage Cheese Buffalo Chicken Dip
Looking to elevate your snack game? This Healthy Cottage Cheese Buffalo Chicken Dip is the perfect blend of creamy goodness and zesty flavor, making it an instant crowd-pleaser. Packed with protein and lower in fat than traditional dips, this dish allows you to indulge without guilt. Whether it’s game day, a cozy movie night, or a busy weeknight craving, this easy recipe is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12.5 oz canned chicken (or about 2 cups cooked shredded chicken)
- 1 cup lowfat cottage cheese
- ½ cup shredded cheddar cheese
- â…“ cup buffalo wing sauce
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, break apart the canned chicken.
- Blend the cottage cheese until smooth and creamy.
- Combine blended cottage cheese with chicken, cheddar cheese, and buffalo sauce; mix well.
- Transfer to a greased baking dish and bake for about 30 minutes until bubbly and golden on top.
- Garnish with additional buffalo sauce and serve warm with tortilla chips or veggie sticks.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 190
- Sugar: 2g
- Sodium: 550mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 23g
- Cholesterol: 50mg