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Homemade Hamburger Helper

Homemade Hamburger Helper

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Homemade Hamburger Helper is a comforting, one-pot meal that brings the family together around the dinner table. This creamy beef and elbow macaroni dish is not just quick to prepare; it’s also packed with flavor and nostalgia. In less than 30 minutes, you can whip up this delightful recipe that delivers hearty satisfaction without the hassle of multiple pots and pans. Perfect for busy weeknights or casual family gatherings, this dish guarantees smiles all around. Add your favorite veggies or spices to customize it to your family’s liking—it’s a versatile classic that everyone will love.

Ingredients

Scale
  • 1 lb lean ground beef
  • 2 cups elbow macaroni
  • 1 medium onion, finely chopped
  • 2 garlic cloves, minced
  • 2 cups low-sodium beef broth
  • 2 cups shredded sharp cheddar cheese
  • ½ cup milk
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp paprika
  • 1 tsp Italian seasoning

Instructions

  1. In a large skillet over medium heat, brown the ground beef until no longer pink. Drain excess fat.
  2. Add chopped onion and minced garlic; sauté until the onion is translucent.
  3. Stir in elbow macaroni and beef broth. Bring to a boil, cover, and simmer for about 7 minutes until pasta is al dente.
  4. Reduce heat; stir in milk and cheddar cheese until melted and creamy.
  5. Season with salt, pepper, paprika, and Italian seasoning to taste.
  6. Serve hot, garnished with fresh parsley if desired.

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