Hot Honey Cream Cheese Dip: A Deliciously Sweet and Savory Appetizer Recipe
Indulge in the delightful experience of our Hot Honey Cream Cheese Dip, a perfect blend of creamy and spicy flavors that will elevate any gathering. This warm, cheesy dip is ideal for game nights, cozy get-togethers, or simply satisfying your snack cravings. With a balanced touch of sweet hot honey paired with rich cream cheese and melty cheeses, it’s a crowd-pleaser that keeps everyone coming back for more. Plus, it’s incredibly easy to prepare with just a handful of ingredients! Serve it alongside your favorite fresh veggies, crunchy crackers, or warm bread for an unforgettable appetizer that will surely impress your guests.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup hot honey (store-bought or homemade)
- 1/4 cup chopped green onions
- 1 tsp garlic powder
- Salt and black pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, beat softened cream cheese until smooth.
- Mix in sour cream until well combined.
- Stir in shredded cheddar and mozzarella cheeses.
- Add hot honey and mix thoroughly.
- Incorporate chopped green onions, garlic powder, salt, black pepper, and optional red pepper flakes.
- Transfer mixture to a baking dish and smooth the top. Bake for 20-25 minutes until bubbly and golden brown.
- Garnish with extra green onions before serving warm with fresh veggies, crackers, or bread.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 160
- Sugar: 3g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg