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Ice Cream Sandwich Bars

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Indulge in the creamy, dreamy goodness of Ice Cream Sandwich Bars, a nostalgic dessert that’s perfect for any occasion. Layered with crunchy cookie bases and rich ice cream filling, these bars are a hit among kids and adults alike. They’re incredibly easy to make, allowing you to create a delightful treat even on busy weeknights. With customization options galore, you can experiment with various cookie flavors, toppings, and even ice cream choices to suit your taste. Whether you’re hosting a backyard barbecue or enjoying a cozy movie night at home, these Ice Cream Sandwich Bars are sure to bring joy to every gathering.

Ingredients

Scale
  • 2 cups crushed chocolate chip cookies
  • 1 quart softened vanilla ice cream
  • 1/2 cup chocolate sauce
  • 1 cup whipped cream

Instructions

  1. Line an 8×8-inch baking dish with parchment paper.
  2. Spread half of the crushed chocolate chip cookies evenly across the bottom of the dish.
  3. Scoop softened vanilla ice cream over the cookie layer and smooth it out.
  4. Sprinkle remaining crushed cookies on top of the ice cream layer.
  5. Drizzle chocolate sauce generously over everything.
  6. Cover with plastic wrap and freeze for at least 4 hours or until solid.
  7. Once frozen, cut into bars and serve topped with whipped cream.

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