Name: Keto Egg and Cheese Chaffles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1/2 cup shredded Mozzarella Cheese; 1 large Egg; 2 tbsp crumbled turkey bacon; 2 tbsp shredded Cheddar Cheese; 2 tbsp chopped Green Onions

Keto Egg and Cheese Chaffles

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Enjoy quick and delicious Keto Egg and Cheese Chaffles with just 1g net carbs each! Perfect for breakfast or lunch—give it a try today!

Author: Tiffany
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Makes 2 chaffles (serves 2) 1x
Category: Breakfast
Method: Waffle Maker
Cuisine: American

Ingredients

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1/2 cup shredded Mozzarella Cheese
1 large Egg
2 tbsp crumbled turkey bacon
2 tbsp shredded Cheddar Cheese
2 tbsp chopped Green Onions

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Instructions

Preheat your mini waffle maker.
In a mixing bowl, combine all ingredients until well mixed.
Scoop half of the mixture into the preheated waffle maker and cook until golden brown (about 3-5 minutes).
Remove the first chaffle and repeat with the remaining mixture.
Serve warm with your favorite toppings.

Nutrition

Serving Size: 1 chaffle (70g)
Calories: 180
Sugar: 1g
Sodium: 450mg
Fat: 14g
Saturated Fat: 7g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 1g
Protein: 12g
Cholesterol: 150mg

Find it online: https://simplyhomecooking.com/keto-bacon-egg-and-cheese-chaffles/