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Keto Fried Chicken

Keto Fried Chicken

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Keto Fried Chicken is the ultimate comfort food that brings joy to any dining table while keeping your healthy lifestyle on track. This delicious recipe features a perfectly crispy coating and juicy chicken, making it a favorite among both kids and adults. Ideal for busy weeknights or special gatherings, you can whip this up effortlessly, ensuring that everyone enjoys a satisfying meal. Customize the flavors with your preferred spices, and serve it with delightful sides for a complete keto experience. Perfect for meal prep, this dish can be made ahead of time, allowing you to savor its goodness throughout the week.

Ingredients

Scale
  • 6 pieces chicken (bone-in, skin-on)
  • 2 large eggs
  • 2 tbsp heavy whipping cream
  • 1 cup almond flour
  • 1 cup beef rind crumbs
  • 1 cup grated Parmesan cheese
  • Oil (for frying)
  • 2 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder

Instructions

  1. In a shallow bowl, whisk together eggs and heavy whipping cream.
  2. In another bowl, mix beef rind crumbs, almond flour, Parmesan cheese, paprika, onion powder, and garlic powder.
  3. Dip each chicken piece in the egg mixture, then coat well with the crumb mixture.
  4. Chill coated chicken on a parchment-lined baking sheet for 30 minutes.
  5. Heat oil in a skillet to 350°F (175°C) and fry chicken until golden brown (about 10 minutes per side).

Nutrition