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Keto Shrimp and Chicken Sausage Skillet With Creamy Spicy Sauce

Keto Shrimp and Sausage Skillet With Creamy Spicy Sauce
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If you’re craving a quick and delicious meal that packs a punch, our Keto Shrimp and Chicken Sausage Skillet With Creamy Spicy Sauce is the perfect choice. This one-pan dish combines succulent shrimp and savory chicken sausage with a rich, creamy sauce infused with zesty Cajun flavors. Ideal for busy weeknights or cozy gatherings, it’s a family-friendly recipe that everyone will love, all while keeping it low-carb! Plus, cleanup is a breeze since everything cooks together in one skillet.

Ingredients

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  • 1 pound shrimp (peeled and deveined)
  • 1 pound chicken sausage (sliced)
  • 1 tbsp olive oil
  • 2 tbsp butter
  • 2 tsp Cajun seasoning
  • ½ onion (sliced)
  • ½ red bell pepper (sliced)
  • ½ green bell pepper (sliced)
  • ⅓ cup chicken broth
  • 1 cup heavy whipping cream
  • 2 tsp minced garlic
  • Salt and pepper to taste
  • Cayenne pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium-high heat. Add shrimp and chicken sausage, seasoning with Cajun seasoning. Cook until browned, then remove from the skillet.
  2. In the same skillet, lower heat to medium and add butter. Sauté onions and bell peppers until softened.
  3. Add garlic and cook for about 30 seconds.
  4. Pour in chicken broth, remaining Cajun seasoning, heavy cream, and cayenne pepper. Simmer until thickened.
  5. Return shrimp and chicken sausage to the skillet, stirring to coat in sauce.
  6. Season with salt, pepper, and additional cayenne if desired. Serve hot.

Nutrition

Find it online: https://simplyhomecooking.com/keto-shrimp-and-sausage-skillet-with-creamy-spicy-sauce/