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Keto Tuscan Chicken Skillet

Keto Tuscan Sausage Skillet

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If you’re seeking a cozy and delicious dinner that can be made in a flash, the Keto Tuscan Chicken Skillet is the perfect solution! This one-pan dish combines savory chicken sausage with vibrant spinach, enveloped in a rich and creamy Italian-inspired sauce. Ideal for busy weeknights or when entertaining guests, this meal not only satisfies hunger but also creates a warm atmosphere around the dinner table. With minimal cleanup and maximum flavor, it’s bound to become a family favorite.

Ingredients

Scale
  • 24 ounces Fully Cooked Chicken Sausage (sliced)
  • 2 tablespoons Butter
  • 1/2 Onion (chopped)
  • 2 teaspoons Garlic (minced)
  • 1 cup Chicken Broth
  • 1 cup Heavy Whipping Cream
  • 1 teaspoon Italian Seasoning
  • 1/4 cup Chopped Roasted Red Peppers
  • 3 cups Fresh Spinach

Instructions

  1. Melt butter in a skillet over medium heat. Add chopped onion and sauté until softened.
  2. Stir in minced garlic and cook for an additional minute until fragrant.
  3. Pour in chicken broth and heavy whipping cream, then add Italian seasoning. Season to taste with salt and pepper, simmering until thickened.
  4. In another skillet, heat sliced chicken sausage until browned on both sides.
  5. Once the sauce has thickened, add fresh spinach and sauté until wilted.
  6. Combine heated sausage into the creamy sauce mixture and allow to rest off heat for five minutes before serving.

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