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Keto White Chicken Chili

Keto White Chicken Chili

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Keto White Chicken Chili is the ultimate comfort food that combines creamy goodness with robust flavors, perfect for busy weeknights or family gatherings. This hearty dish is not only quick to prepare but also fits into your low-carb lifestyle while keeping you satisfied for hours. Made with tender shredded chicken and a blend of spices, this chili delivers warmth in every spoonful. Whether you’re meal prepping for the week or looking for an easy weeknight dinner, this recipe will soon become a household favorite.

Ingredients

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  • 1 tbsp olive oil
  • 2 cloves garlic (minced)
  • 1 small onion (chopped)
  • 1 tsp oregano
  • 1 1/2 tsp cumin
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp paprika
  • 1/4 tsp cayenne pepper (optional)
  • 4 cups chicken stock
  • 4 oz can green chiles
  • 1/2 cup heavy whipping cream
  • 4 oz cream cheese (cubed)
  • 3 cups shredded rotisserie chicken

Instructions

  1. Heat olive oil in a pot over medium-low heat. Add chopped onion and sauté until translucent. Stir in minced garlic and cook until fragrant.
  2. Add oregano, cumin, salt, pepper, paprika, and optional cayenne pepper; sauté for one minute.
  3. Pour in chicken stock and green chiles; stir well and bring to a gentle boil.
  4. Reduce heat and simmer uncovered for 25 minutes, stirring occasionally to reduce the stock by one-third.
  5. Stir in heavy whipping cream, cubed cream cheese, and shredded chicken; cook for an additional 10-15 minutes until heated through.

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