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Low Carb Antipasto Cheese Balls

Low Carb Antipasto Cheese Balls
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Low Carb Antipasto Cheese Balls are the perfect appetizer for any occasion, combining rich flavors with a delightful creamy texture. These bite-sized treats are loaded with savory turkey, olives, and roasted red peppers, all wrapped in a nutty coating of walnuts and pistachios. Not only are they quick to prepare—ready in just 15 minutes—they’re also make-ahead friendly, allowing you to chill them until it’s time to serve. Ideal for game nights, holiday gatherings, or a cozy evening at home, these cheese balls will be the star of your snack table. With their customizable ingredients and family-approved taste, they promise to satisfy both adults and kids alike!

Ingredients

Scale
  • 4 ounces turkey slices (chopped)
  • 4 ounces turkey slices (chopped finely)
  • 1/3 cup chopped roasted red peppers
  • 1/3 cup green or Kalamata olives (chopped)
  • 8 ounces cream cheese (softened)
  • 1/3 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/2 tsp dried dill
  • 1/2 tsp thyme
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1 cup walnuts (chopped)
  • 1/3 cup pistachios (chopped)

Instructions

  1. Sauté turkey slices in olive oil until crispy. Cool.
  2. In a bowl, mix cream cheese, sour cream, Parmesan, mozzarella, dill, thyme, onion powder, and garlic powder until smooth.
  3. Stir in cooled turkey slices, olives, and red peppers.
  4. Form small balls with damp hands.
  5. Roll in chopped walnuts and pistachios until coated.
  6. Chill for at least one hour before serving.

Nutrition

Find it online: https://simplyhomecooking.com/low-carb-antipasto-cheese-balls/