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Low-Carb BBQ Chicken Casserole

Low-Carb BBQ Chicken Casserole

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If you’re craving a comforting dish that brings the family together, look no further than this Low-Carb BBQ Chicken Casserole. Bursting with flavor and featuring a sweet and tangy sauce, this casserole is perfect for busy weeknights or casual gatherings. Quick to prepare, it allows for customization based on your family’s preferences, making it an ideal choice for any occasion. Whether enjoyed on a cozy evening or served at a potluck, this dish promises to be a crowd-pleaser that everyone will request again and again.

Ingredients

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  • 2 tbsp Butter
  • 1/2 Red Bell Pepper (chopped)
  • 1/4 cup Chicken Broth
  • 1/2 Onion (chopped)
  • 3 cups Cabbage (chopped)
  • 1/2 cup Sugar-Free BBQ Sauce
  • 2 tsp Garlic (minced)
  • 2 cups Chicken (shredded)
  • 1 cup Cheddar Cheese (shredded)

Instructions

  1. Preheat your oven to 350°F.
  2. Melt butter in a skillet over medium-high heat; add onions and red bell pepper until softened.
  3. Stir in chicken broth and chopped cabbage; season with salt and pepper. Cover and sauté until cabbage softens.
  4. Add minced garlic; sauté for another 30 seconds.
  5. Mix in shredded chicken and BBQ sauce until well combined.
  6. Pour the mixture into a baking dish; spread evenly.
  7. Top with shredded cheddar cheese.
  8. Bake for about 20 minutes until hot and bubbly.

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