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Mixed Berry Cobbler

Mixed Berry Cobbler

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Indulge in the comforting flavors of this Mixed Berry Cobbler, a delightful dessert that’s perfect for any occasion. With its vibrant mix of sweet and tart berries enveloped in a golden, crumbly topping, this cobbler is sure to be a crowd-pleaser. Whether you’re serving it warm for a family gathering or enjoying a quiet evening at home, this recipe is easy to whip up and offers endless variations. The inviting aroma that fills your kitchen while it bakes will have everyone anticipating a delicious treat. Pair it with creamy vanilla yogurt ice cream for an extra special touch!

Ingredients

Scale
  • 1 tablespoon orange zest
  • 1/2 cup honey
  • 2 tablespoons cornstarch
  • 6 cups frozen mixed berries (about two 10-oz bags; do not thaw)
  • 2/3 cup quick oats
  • 2/3 cup all-purpose flour
  • 2/3 cup coconut sugar
  • 1/4 teaspoon kosher salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup melted coconut oil

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix orange zest, honey, cornstarch, and frozen mixed berries until well combined.
  3. In another bowl, combine quick oats, flour, coconut sugar, salt, cinnamon, and melted coconut oil to create the topping.
  4. Pour the berry mixture into a baking dish and evenly distribute the oat topping over it.
  5. Bake for about 60 minutes until bubbly and golden brown.

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