No Bake Banana Pudding
Indulge in the delightful taste of No Bake Banana Pudding, a creamy and satisfying dessert that requires no baking! Perfect for busy weeknights or family gatherings, this easy recipe combines layers of smooth pudding, fresh bananas, and crunchy Nilla Wafers. It’s a guaranteed crowd-pleaser that brings smiles all around.
- Prep Time: 15 minutes
- Cook Time: No cooking required
- Total Time: 0 hours
- Yield: Serves approximately 10 1x
- Category: Dessert
- Method: No baking
- Cuisine: American
Ingredients
Scale
- 5.1 oz vanilla instant pudding
- 3 cups cold milk
- 3 large bananas (thinly sliced)
- 8 oz Cool Whip
- 1 box Nilla Wafer cookies
Instructions
- In a large bowl, mix the vanilla instant pudding with cold milk until well combined.
- Gently fold in half of the Cool Whip to create a light texture.
- In a 9 x 13 baking dish, layer Nilla Wafer cookies as the base.
- Add a layer of sliced bananas over the cookies.
- Spoon half of the pudding mixture over the banana layer evenly.
- Repeat by adding another layer of cookies, more bananas, and finish with the remaining pudding on top.
- Spread the rest of the Cool Whip over the final layer and refrigerate for at least 2 hours before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://simplyhomecooking.com/no-bake-banana-pudding/