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No Bake Chocolate Oatmeal Bars

No Bake Chocolate Oatmeal Bars
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If you’re in search of a delectable treat that’s quick to prepare, look no further than these No Bake Chocolate Oatmeal Bars. Perfect for busy weeknights, family gatherings, or any time you crave something sweet, these bars combine rich chocolate and creamy peanut butter for a delightful flavor that everyone will love. With just one pot needed and minimal cleanup, you can create a tasty snack that appeals to both kids and adults alike. Not only are they easy to make, but they also keep well in the fridge, making them an excellent option for meal prep or last-minute treats. Get ready to enjoy a chewy, indulgent treat that satisfies your sweet tooth without the fuss!

Ingredients

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  • 1 cup plant-based butter
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Line an 8-inch or 9-inch square baking dish with parchment paper.
  2. In a large saucepan over medium heat, melt the plant-based butter and brown sugar until combined.
  3. Stir in vanilla extract and rolled oats, cooking on low heat for about 3-4 minutes.
  4. Press half of the oat mixture into the prepared baking dish to form a crust.
  5. In a separate bowl, melt the peanut butter and chocolate chips together until smooth.
  6. Pour the chocolate mixture over the oat crust, reserving some for drizzling later.
  7. Add the remaining oat mixture on top, pressing it down gently.
  8. Drizzle with reserved chocolate mixture if desired.
  9. Refrigerate for at least 2-3 hours before cutting into squares.

Nutrition

Find it online: https://simplyhomecooking.com/no-bake-chocolate-oatmeal-bars/