No Bake Cookie Butter Cheesecake
Indulge in the delightful No Bake Cookie Butter Cheesecake, a dessert that’s as simple to make as it is irresistible! This creamy cheesecake combines the rich flavor of cookie butter with a luscious cream cheese filling, creating a treat that will have everyone asking for seconds. Perfect for busy weeknights or special occasions, this no-bake wonder can be whipped up in just 10 minutes and left to chill in the fridge while you relax. Whether garnished with whipped cream or chocolate drizzle, this dessert is sure to impress family and friends alike.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup cold heavy cream
- 1½ cups powdered sugar
- 1 cup cookie butter
- 8 ounces softened cream cheese
- 1 pie crust
Instructions
- In a large mixing bowl, beat the cold heavy cream until soft peaks form.
- Gradually add powdered sugar, beating until incorporated. Mix in cookie butter and softened cream cheese until smooth.
- Pour the mixture into the pie crust and smooth the top.
- Cover with plastic wrap and refrigerate for at least two hours before serving.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 55mg
Find it online: https://simplyhomecooking.com/no-bake-cookie-butter-cheesecake/