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No Bake Superfood Brownies

No Bake Superfood Brownies

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Indulge in the delightful No Bake Superfood Brownies, a guilt-free treat that combines rich flavors with nutritious ingredients. These fudgy brownies are crafted for those busy weeknights or family gatherings when you crave something sweet yet healthy. With wholesome nuts, dried fruits, and superfoods like chia seeds, these brownies provide a perfect balance of healthy fats, fiber, and protein—making them an ideal snack for everyone in the family. Plus, they require no baking! Just mix, chill, and enjoy a deliciously smooth texture that satisfies your sweet tooth without any guilt.

Ingredients

Scale
  • 1 cup (173g) packed pitted Medjool dates
  • ¼ cup (28g) raw walnuts
  • ¼ cup (28g) raw pecan halves
  • ½ cup (28g) shelled pistachios, divided
  • ¼ cup (21g) unsweetened finely shredded coconut
  • 1 tablespoon chia seeds
  • 3 tablespoons unsweetened cacao powder
  • 1 tablespoon melted virgin coconut oil
  • 1 teaspoon vanilla extract
  • ¼ teaspoon sea salt
  • ¼ cup (30g) dried cranberries
  • 1 tablespoon warm water, if necessary
  • 2 ounces dark chocolate bar (vegan, if desired)
  • 1 tablespoon shelled chopped pistachios
  • 1 tablespoon dried cranberries, cherries or goji berries
  • 1 tablespoon chopped pecans
  • Maldon sea salt, for sprinkling on top

Instructions

  1. In a food processor, combine dates, walnuts, pecans, and ¼ cup of pistachios. Pulse until chunky.
  2. Add shredded coconut, chia seeds, cacao powder, melted coconut oil, vanilla extract, and sea salt. Process until slightly clumping; add warm water if needed.
  3. Fold in remaining pistachios and dried cranberries; pulse gently.
  4. Transfer to an 8×4 inch loaf pan lined with parchment paper and press down evenly.
  5. Melt dark chocolate and pour over the brownie mixture; sprinkle with garnishes and freeze for 20-45 minutes.
  6. Once set, cut into squares and serve with a sprinkle of Maldon sea salt.

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