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Peanut Butter Millionaire Shortbread Bars

Peanut Butter Millionaire Shortbread Bars

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If you’re in search of a dessert that embodies indulgence and joy, Peanut Butter Millionaire Shortbread Bars are your go-to treat! These heavenly bars feature layers of buttery shortbread, creamy peanut butter caramel, and a rich chocolate topping. Perfect for any occasion—from casual family movie nights to festive gatherings—these treats will quickly become a favorite. Easy to make and delightful to share, they offer a scrumptious blend of flavors that will have everyone coming back for more!

Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1/2 cup white sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup flour
  • 1/4 tsp salt
  • 1/2 cup peanut butter
  • 2 tbsp unsalted butter (for caramel)
  • 1/4 cup heavy cream (for caramel)
  • 1/2 cup light brown sugar
  • Pinch of salt (for caramel)
  • 10 oz semi-sweet chocolate chips
  • 1/4 cup heavy cream (for chocolate topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and line an 8×8 baking dish with parchment paper.
  2. In a large bowl, beat together room temperature butter and sugar until light and fluffy. Mix in the egg and vanilla extract.
  3. In another bowl, whisk together flour and salt, then gradually add to the buttery mixture until combined.
  4. Spread the dough into the prepared baking dish and bake for about 20 minutes until golden at the edges. Let cool completely.
  5. For the peanut butter caramel, combine peanut butter, unsalted butter, heavy cream, light brown sugar, and a pinch of salt in a saucepan over medium heat. Stir until melted and thickened.
  6. Pour the caramel over the cooled shortbread base and refrigerate for one hour until set.
  7. Melt together semi-sweet chocolate chips and heavy cream until smooth. Pour over the set caramel layer and spread evenly.
  8. Refrigerate again for another hour or two until fully set. Cut into squares before serving.

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