Strawberry Chia Seed Pudding
If you’re craving a delightful breakfast or a sweet treat, Strawberry Chia Seed Pudding is the perfect choice! This creamy and indulgent pudding is packed with nutrients and easy to make, making it an ideal option for busy mornings or cozy family gatherings. With the vibrant flavor of fresh strawberries and a satisfying texture from chia seeds, this dish feels like dessert but is wholesome enough for breakfast. Prepare it the night before, and you’ll wake up to a delicious and nutritious meal waiting for you!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 4 servings 1x
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
Ingredients
Scale
- 1/2 cup chia seeds
- 1/2 cup yogurt (plant-based)
- 2 cups almond milk
- 2 tsp vanilla extract
- 1/3 cup honey (or maple syrup)
- 2 cups fresh strawberries
Instructions
- In a medium bowl, whisk together chia seeds, yogurt, almond milk, vanilla extract, and honey until well combined.
- Cover the bowl and refrigerate overnight to allow chia seeds to absorb the liquid and thicken.
- When ready to serve, chop fresh strawberries finely or pulse them in a food processor for quick preparation.
- Layer the chia pudding with strawberries in serving cups and enjoy!
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 210
- Sugar: 18g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 10g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://simplyhomecooking.com/strawberry-chia-seed-pudding/