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Sweet Apple Cookies

Sweet Apple Cookies
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Experience the warmth of fall with these delightful Sweet Apple Cookies! Bursting with the natural sweetness of apples and a hint of cinnamon, these cookies are perfect for cozy evenings or family gatherings. With a chewy texture and wholesome ingredients, they’re not only delicious but also gluten-free, making them a treat everyone can enjoy. Easy to prepare in just 15 minutes, these cookies are sure to become a favorite in your home. Whether shared with loved ones or savored on your own, each bite is a comforting reminder of autumn’s delights.

Ingredients

Scale
  • 1 1/2 cups packed coconut sugar
  • 1/2 cup grassfed butter (room temp)
  • 1 egg
  • 2 cups super fine almond flour
  • 1 cup cassava flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground cloves
  • 1/4 cup apple juice or cider
  • 3/4 cup chopped (unpeeled apple)
  • 1/4 cup raisins
  • 1/4 cup chopped nuts
  • 1/4 cup rolled oats (for topping)
  • 2 tablespoons unsweetened almond milk
  • 1 1/2 cup powdered sugar
  • 1 tablespoon grassfed butter (softened)
  • 1/4 teaspoon vanilla extract
  • dash of salt

Instructions

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a mixing bowl, cream together coconut sugar and softened grassfed butter until light and fluffy. Add the egg and mix well.
  3. In another bowl, whisk together almond flour, cassava flour, baking soda, cinnamon, and salt. Gradually add this dry mixture to the wet ingredients until combined.
  4. Fold in chopped apples, raisins, and apple juice until evenly incorporated.
  5. Drop spoonfuls of dough onto prepared baking sheets and sprinkle rolled oats on top.
  6. Bake for 6 minutes or until lightly golden. Allow to cool on wire racks.

Nutrition

Find it online: https://simplyhomecooking.com/sweet-apple-cookies/