That’s amore! cheesy BREAD BOWL PIZZA DIP
That’s amore! cheesy BREAD BOWL PIZZA DIP is the ultimate crowd-pleaser that combines gooey melted cheese, a flavorful marinara base, and the fun of dipping into a warm, freshly baked bread bowl. Perfect for parties, family gatherings, or a cozy night in, this delightful appetizer will have everyone reaching for more. With its rich flavors and creamy texture, it’s an inviting treat that brings people together. Plus, it’s easy to whip up with just a handful of ingredients!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 loaf sourdough bread
- 8 oz jalapeño pub cheese
- 16 oz marinara sauce
- 2 cups shredded mozzarella cheese
- 1/4 cup parmesan cheese
- miniature turkey pepperoni (optional)
- 2 tablespoons olive oil
- 1 tablespoon garlic powder
- salt & pepper
Instructions
- Preheat your oven to 400°F (200°C). Hollow out the sourdough bread to create a bowl.
- Cut the removed bread into strips for dippers, drizzle with olive oil and garlic powder, and bake until golden brown (about 10 minutes).
- In a mixing bowl, combine jalapeño pub cheese with 1 cup of shredded mozzarella.
- Assemble by pouring marinara sauce into the bottom of the bread bowl, adding the cheese mixture on top, and sprinkling with remaining mozzarella and optional turkey pepperoni.
- Bake for approximately 10 minutes until bubbling; broil for an extra minute or two for a crispy top.
Nutrition
- Serving Size: Approximately 85g
- Calories: 320
- Sugar: 3g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg