Vegan Strawberry Popsicles
Indulge in the refreshing delight of Vegan Strawberry Popsicles, a perfect treat for warm days. These popsicles are not only easy to make but also feature a luscious blend of fresh strawberries and creamy coconut milk. With just a few wholesome ingredients, you can create a deliciously fruity snack that’s fun for the whole family. Whether you’re looking for a quick dessert or a cool treat during summer gatherings, these popsicles are sure to impress. Plus, they’re customizable—add your favorite fruits or herbs for an exciting twist!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 5 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Vegan
Ingredients
Scale
- 2 cups strawberries (chopped)
- 1/3 cup granulated zero-calorie sweetener (or any preferred sweetener)
- 1/2 cup full-fat coconut milk
- 1 tbsp lemon juice
Instructions
- Blend all ingredients in a food processor or blender until smooth.
- Pour the mixture into 4-5 standard popsicle molds and insert sticks.
- Freeze overnight until solid.
- To serve, run molds under warm water for 1-2 minutes and gently remove.
Nutrition
- Serving Size: 1 popsicle (approximately 75g)
- Calories: 50
- Sugar: 7g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://simplyhomecooking.com/vegan-strawberry-popsicles/