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White Cheddar and Spinach Chicken Burgers

White Cheddar and Spinach Chicken Burgers
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If you’re searching for a delicious, healthier burger option that the whole family will love, look no further than these White Cheddar and Spinach Chicken Burgers. These flavorful patties are crafted with lean ground chicken, vibrant fresh spinach, and sharp white cheddar cheese, making them both nutritious and satisfying. Perfect for busy weeknights or casual gatherings, these burgers come together in under 30 minutes and can be customized with your favorite toppings. Enjoy them with crispy sides like sweet potato fries or a refreshing coleslaw for a complete meal. Elevate your dinner experience with these savory burgers that are sure to impress!

Ingredients

Scale
  • 1 lb ground chicken
  • 1 cup fresh spinach, finely chopped
  • 1/2 cup shredded white cheddar cheese
  • 1/4 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 2 garlic cloves, minced
  • 1 tbsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • Salt and black pepper, to taste
  • Olive oil, for cooking
  • 4 burger buns
  • Optional toppings: lettuce, tomato slices, or extra cheese

Instructions

  1. In a large mixing bowl, combine ground chicken, chopped spinach, white cheddar cheese, breadcrumbs, onion, garlic, Dijon mustard, Worcestershire sauce, salt, and black pepper. Mix gently to combine.
  2. Divide the mixture into four equal parts and shape into patties.
  3. Heat a skillet over medium heat with olive oil. Cook patties for 5-6 minutes on each side until golden brown and the internal temperature reaches 165°F (75°C).
  4. Transfer the cooked patties to a plate and let rest for a few minutes before serving.
  5. Assemble the burgers on buns with your choice of toppings like lettuce or tomato.

Nutrition

Find it online: https://simplyhomecooking.com/white-cheddar-and-spinach-chicken-burgers/