White Chocolate Pretzel Hearts
Indulge in the delightful combination of sweet and salty with these White Chocolate Pretzel Hearts! Perfect for any occasion, from Valentine’s Day to birthday parties, these no-bake treats are a breeze to whip up and are sure to bring smiles all around. With just a few simple ingredients, you can create charming heart-shaped snacks that are not only delicious but also customizable. Whether you prefer them adorned with colorful sprinkles, crushed nuts, or a drizzle of chocolate, there’s endless fun to be had in the kitchen. Gather your friends or family and enjoy making these delightful treats together!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes approximately 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 48 small pretzel twists
- 7 oz white melting wafers
- XO sprinkles (or any festive sprinkle mix)
Instructions
- Line a baking sheet with parchment paper.
- Arrange pretzels in a single layer on the prepared baking sheet.
- Melt white melting wafers in a piping bag using a microwave, heating in 20-second bursts until smooth.
- Snip off the tip of the piping bag and pipe melted chocolate into the center of each pretzel to form heart shapes.
- While the chocolate is still warm, add your sprinkles generously.
- Freeze for 20 minutes or refrigerate for about an hour until set.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 7g
- Sodium: 55mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://simplyhomecooking.com/white-chocolate-pretzel-hearts/