Chocolate Orange Cheesecake
Indulge in the luxurious flavors of this Chocolate Orange Cheesecake, a dessert that perfectly balances rich chocolate with zesty orange. With its velvety filling and delightful ganache topping, this cheesecake is a showstopper for any occasion. Whether you’re hosting a gathering or treating yourself on a weeknight, this recipe is quick to prepare and easy to make ahead of time. Impress your guests with this decadent dessert that will surely become a favorite in your home!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/2 cup coarsely chopped macadamia nuts (or crushed graham crackers for nut-free)
- 4 tablespoons melted butter
- 3 blocks (24 oz) cream cheese
- 1 cup sugar
- 3 large eggs
- 1 cup heavy cream
- 2 tablespoons orange extract
- 8 ounces semi-sweet chocolate chips
Instructions
- Preheat the oven to 325°F (160°C).
- In a bowl, mix graham cracker crumbs, macadamia nuts, melted butter, sugar, and vanilla bean paste. Press into the bottom of a springform pan.
- Beat cream cheese and sugar until smooth. Add eggs one at a time, then mix in heavy cream, orange extract, and food coloring if desired.
- Pour filling over crust and bake for about 60 minutes until set but slightly jiggly in the center.
- Let cool completely before refrigerating for at least four hours or overnight.
- For ganache, heat heavy cream until steaming and pour over chocolate chips; stir until smooth and add melted butter.
- Once chilled, pour ganache over cheesecake and serve.
Nutrition
- Serving Size: 1 slice (approximately 95g)
- Calories: 390
- Sugar: 25g
- Sodium: 280mg
- Fat: 30g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 90mg
Find it online: https://simplyhomecooking.com/chocolate-orange-cheesecake/