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Gluten Free Slutty Brownies

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Indulge in the delightful layers of Gluten Free Slutty Brownies! This crowd-pleasing dessert combines a chewy chocolate chip cookie base, an Oreo surprise in the middle, and a rich fudgy brownie topping. Perfect for any occasion—whether it’s a birthday celebration or simply a cozy night at home—these brownies are not only gluten-free but also incredibly easy to make. With just 30 minutes of prep time, you can whip up this decadent treat that will satisfy your sweet tooth and impress family and friends alike.

Ingredients

Scale
  • 9 gluten-free sandwich cookies
  • 1/2 cup cashew butter
  • 1/3 cup coconut sugar
  • 2 eggs
  • 1 tbsp applesauce
  • 3/4 cup almond flour
  • 1/2 cup chocolate chips
  • Cocoa powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix cashew butter, coconut sugar, eggs, applesauce, and vanilla until smooth.
  3. Stir in almond flour, baking powder, salt, and chocolate chips; chill the dough.
  4. In another bowl, combine almond butter, applesauce, eggs, coconut sugar, maple syrup, and vanilla.
  5. Mix in almond flour, cocoa powder, baking powder, and salt until blended.
  6. Flatten the chilled cookie dough in a greased baking dish; layer with cookies and pour brownie batter on top.
  7. Bake for about 20 minutes; cool before cutting into squares.

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